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WW Recipe of the Day: Easy Chocolate Hazelnut (Nutella) Mousse
I love to splurge on a good dessert, and find when you’re enjoying something delicious a couple spoonfuls will leave you satisfied.
This no-bake pots-de-creme is usually my go to recipe when we are having company. It’s easy to make and looks impressive in little stemmed serving dishes. Plus who can resist a little chocolate at the end of a meal!
But after making this Easy Egg Free Nutella Mousse, I may have a new favorite. My husband raved about this one. His only issue was I didn’t make enough.
![Two dessert glasses with Nutella mousse - one topped with fresh raspberries and mint, the other topped with whipped cream, chocolate shavings and mint.](https://simple-nourished-living.com/wp-content/uploads/2020/06/nutella-mousse-raspberries-whipped-cream.jpg)
How Many Calories and WW Points in this Easy Low Calorie Nutella Mousse?
According to my calculations, each serving has 200 calories and:
9 *SmartPoints (Green plan)
9 *SmartPoints (Blue plan)
9 *SmartPoints (Purple plan)
5 *PointsPlus (Old plan)
To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here!
How to Make Nutella Mousse, Step-by-Step
Step 1: Gather and prepare all ingredients.
Step 2: Add the chocolate hazelnut spread and cream cheese to a large bowl. Beat with an electric mixer (affiliate link) until combined.
Step 3: Beat in the sweetener, milk and hazelnut extract until smooth. **See note below.
Step 4: Add the whipped topping, a half cup at a time, and gently fold in with spatula or wooden spoon (affiliate link) (do not beat in or the mouse will be too dense).
Step 5: Divide into four serving dishes. Chill for 30 minutes or until ready to serve.
Recipe Notes
**I only used 1 packet of sweetener. I strongly recommend you add them one at a time until your desired sweetness is reached.
Use vanilla extract if you don’t have hazelnut extract.
Replace one tablespoon of milk with a tablespoon of cold coffee.
Serving Suggestions
- Top with a dab of whipped topping and chocolate shavings.
- Add a few fresh berries and a sprig of mint.
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Easy Skinny Chocolate Hazelnut (Nutella) Mousse
Ingredients
- 1/4 cup chocolate hazelnut spread (I used Nutella)
- 1/4 cup light tub-style cream cheese, at room temperature
- 1/4 cup fat-free cream cheese, at room temperature
- 3 packets no calorie sweetener**
- 2 tablespoons low-fat milk
- 1/4 teaspoon hazelnut extract
- 1-1/2 cups light whipped topping, thawed
Instructions
- Add the hazelnut spread and cream cheese to a large bowl. Beat with an electric mixer (affiliate link) until combined.
- Add the sweetener, milk, and extract, beat until smooth. **See note below
- Add the whipped topping, a half cup at a time, and gently fold in with a spatula or wooden spoon (affiliate link) (do not beat in or the mouse will be too dense).
- Divide into four serving dishes. Chill for 30 minutes or until ready to serve.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Recipe source: Eat What You Love (affiliate link) by Marlene Koch
A note about WW Points
If you're following Weight Watchers, all the recipes here on Simple Nourished Living have been updated for the new WW program, with points displayed in the recipe card. The Check the WW Points link in the recipe card takes you to the Weight Watchers App where you can edit it using the WW recipe builder or add it to your day.
(Must be logged into WW account on a mobile device, such as smartphone or tablet).
More Low Calorie Mousse and Fluff Recipes for Weight Watchers
- Dark Chocolate Avocado Mousse
- Creamy Low-Fat Strawberry Mousse
- Skinny Chocolate Mousse
- Pumpkin Mousse Fluff
- Easy Chocolate Cheesecake Dessert Cups
Brenda is a licensed esthetician and former small business owner after completing over 15 years of service with the United States military.
She is an essential oil enthusiast and avid home cooking for her husband and their two dogs.
Brenda and her family spend most of their time in the American Southwest, but they also love hitting the road for adventure.
One of her new passions is creating easy, healthy family-friendly freezer meals which can be prepared at home and frozen, and then cooked while traveling the country in their travel trailer.
She looks forward to sharing everything she learns with you here on Simple Nourished Living.