WW Recipe of the Day: Slow Cooker Peanut Butter Granola
I love granola. And I love peanut butter even more.
So, when I saw a recipe for slow cooker peanut butter granola in Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes (affiliate link) it immediately caught my eye.
Slow Cooker Peanut Butter Granola
I've made Peanut Butter Granola Bars, but never peanut butter granola.
And it's been more than a year since I made my last batch of homemade granola: skinny pumpkin granola with quinoa and cranberries.
So, it was more than time for me to make me some. And I was excited about using the slow cooker.
Slow Cooker Peanut Butter Granola Recipe Notes
The original slow cooker peanut butter granola recipe called for a full cup of butter, not exactly Weight Watchers friendly.
I replaced it with 6 tablespoons of oil and also reduced the sugar quite a bit. The great thing about granola is there's really no wrong way to make it.
Unfortunately, I learned the hard way that you can burn granola in the slow cooker, if you're not paying attention.
WW Friendly Peanut Butter Granola (6 Freestyle SmartPoints)
It's important to keep your eye on it and give it a stir every 20 minutes or so.
If you're like me, a terrible multi-tasker who easily gets lost in her work, be sure to set a timer!
This makes a big batch, 8-½ cups, of slow cooker peanut butter, filled with all my favorite things including coconut, sunflower seeds and peanuts.
Feel free to mix and match ingredients according to your tastes.
This recipe is easy to cut in half too, which is what I plan to do next time.
WW Friendly Slow Cooker Peanut Butter Granola
How Many Calories and WW Points in this Crock Pot Granola?
According to my calculations, each ¼-cup serving has about 162 calories and:
6 *SmartPoints (Green plan)
6 *SmartPoints (Blue plan)
4 *SmartPoints (Purple plan)
4 *PointsPlus (Old plan)
To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here!
If you like this slow cooked peanut butter granola, be sure to check out my other Weight Watchers friendly slow cooker recipes including Crock Pot Apple Oatmeal, Slow Cooker Pumpkin Pie Oatmeal, Slow Cooker Spicy Nuts, Slow Cooker Caramel Mocha Crunch Bars and Slow Cooker Chex Party Mix
Are You Ready To Slow Cook Yourself Slim?
If you've made this Crock Pot Peanut Butter Granola, please give the recipe a star rating below and leave a comment letting me know how you liked it. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates.
Slow Cooker Peanut Butter Granola Recipe
Ingredients
- 6 cups dry old-fashioned rolled oats
- ½ cup wheat germ
- ½ cup shredded sweetened coconut
- ½ cup sunflower seeds
- ½ cup peanuts
- 1 cup peanut butter
- ½ cup brown sugar
- 6 tablespoons canola oil
- 6 tablespoons water
- ¼ cup maple syrup
- ½ teaspoon cinnamon
Instructions
- Ideal slow cooker size: 6-Quart.
- Combine rolled oats, wheat germ, coconut, sunflower seeds and peanuts in your slow cooker.
- In a small saucepan melt together the peanut butter, brown sugar, oil, water, maple syrup and cinnamon, until well blended.
- Pour peanut butter mixture over the oats in your slow cooker.
- Toss together until everything is well mixed.
- Cover, leaving the lid slightly ajar to allow moisture to escape.
- Cook on LOW for 2 to 3 hours, giving it a stir every 30 minutes or so. It's done when the granola is golden, dry and smells wonderful. Cooking times will vary greatly depending on your slow cooker. Keep an eye on it so it doesn't burn, especially as it gets closer to being done.
- Spread the granola out on a cookie sheet and let it cool completely.
- When completely cool, store in an airtight container.
Recipe Notes
Source: Adapted from Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes (affiliate link) by Phyllis Good
*Points® calculated by WW. *PointsPlus® and SmartPoints® calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. SmartPoints® values calculated WITHOUT each plan's ZeroPoint Foods (Green plan, Blue plan, Purple plan) using the WW Recipe Builder.
If you enjoy this slow cooker peanut butter granola, you might also like:
- Best Healthy Homemade Granola
- Crunchy Peanut Butter Granola Bars
- Skinny Pumpkin Granola with Quinoa and Cranberries
Martha is the founder and main content writer for Simple-Nourished-Living.
A longtime lifetime WW at goal, she is committed to balancing her love of food and desire to stay slim while savoring life and helping others do the same.
She is the author of the Smart Start 28-Day Weight Loss Challenge.
A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat.
This post contains affiliate links to products I like. When you buy something through one of my Amazon links or other (affiliate links), I receive a small commission that helps support this site. Thank you for your purchase!
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margaret
When I started WW to save points, I started using Better Butter (peanut butter). Do you think it will work in this granola? Plan to make either way.
Martha McKinnon
Hi Margaret,
I'm not sure, since I've never used it, but I don't see why not. Would love to hear how it turns out if you do use it!!
Bridget Harrison
Do you think leaving out Wheat Germ that the recipe will turn out alright?
Martha McKinnon
Hi Bridget, It should be fine.
Jane
I never buy old fashioned oatmeal,always instant in the big box,will that work?
Martha McKinnon
Hi Jane, I've never tried this with instant oatmeal. If you do, let us know how it turns out! ~Martha
Holly Smith
This granola is amazing! I made it 2 days ago and it has already been devoured:) This recipe is also very simple to make! Thank you for sharing this gem!
Martha McKinnon
Glad you liked it Holly! ~Martha