WW Recipe of the Day – Easy Healthy Slow Cooker Frittata
(141 calories | 4 1 1 myWW *SmartPoints value per serving)
This slow cooker vegetarian frittata was my first attempt cooking eggs in the crockpot, but it won’t be my last.
Made with an assortment of chopped fresh vegetables, this slow cooker frittata makes an easy, healthy and delicious dish suitable for breakfast, lunch or supper.
We enjoyed this easy healthy slow cooker frittata with a tossed green salad for dinner.
And we warmed the leftovers in the microwave for a quick and easy breakfast the following morning.
This slow cooker frittata is versatile too.
The Skinny on Slow Cooker Low Carb Frittata
Use whatever vegetables you have on hand. I used a combination of chopped artichoke hearts (leftover from my slow cooker artichoke dip), green onion, yellow bell pepper and tomato.
Chopped cooked bacon, sausage or ham would be good in it too.
Each serving of this easy healthy slow cooker frittata has 141 calories and:
4 *SmartPoints (Green plan)
1 *SmartPoints (Blue plan)
1 *SmartPoints (Purple plan)
4 *PointsPlus (Old plan)
And if you used non-fat cheese or skipped it, I think this would work for Simply Filling too. Enjoy!
Curious about Weight Watchers new myWW Green, Blue and Purple plans? Watch this short video to learn more:
If you’ve made this low carb Crock Pot Frittata, please give the recipe a star rating below and leave a comment letting me know how you liked it. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates.
Healthy Low Carb Slow Cooker Frittata Recipe
- 6 large eggs, beaten
- Salt and pepper
- 3/4 cup chopped artichoke hearts
- 1/2 chopped seeded tomato
- 1/4 cup chopped yellow bell pepper
- 1/4 cup chopped green onion
- 1/4 cup grated reduced-fat cheddar cheese
- Ideal slow cooker size: 6-Quart.
- Coat the slow cooker with nonstick cooking spray.
- Stir together the eggs and vegetables and pour into the slow cooker.
- Cover and cook on LOW for 1 to 2 hours, or until set.
- Sprinkle evenly with grated cheese.
- Cover and turn off the slow cooker. Let sit until the cheese is melted, about 5 minutes.
- Cut into 4 equal pieces.
*PointsPlus® and SmartPoints® calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. SmartPoints® values calculated WITHOUT each plan's ZeroPoint Foods (Green plan, Blue plan, Purple plan) using the WW Recipe Builder.
If you like this healthy slow cooker frittata, you might also like:
- Weight Watchers Individual Ham, Cheese and Veggie Frittatas (Simple-Nourished-Living)
- Easy Egg Salad Tartines (Simple-Nourished-Living)
- Skinny Slow Cooker Frittata with Spinach and Mozzarella (SkinnyMs)
- Healthy Breakfast Egg Sandwiches (Simple-Nourished-Living)
- Easy Egg Salad (Simple-Nourished-Living)
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