WW Friendly Slow Cooker Cranberry Apple Chicken

I’ve got a new favorite WW friendly slow cooker chicken recipe to share today — Cranberry Apple Chicken in the crock pot. It is light, flavorful, and so easy to make with just a few simple ingredients.

Boneless, skinless chicken breasts simmer with tart cranberries, sweet apples, and apple juice to create a healthy slow cooker chicken dinner that’s perfect for fall or the holidays. I love that it is naturally low calorie and Weight Watchers friendly, yet hearty enough to serve with rice, mashed potatoes, or sweet potatoes for a complete meal.

Why You’ll Love This Recipe

• Easy and hands-off – The slow cooker does all the work.
• Light but filling – Each serving is under 200 calories and WW friendly.
• Naturally festive – The apples and cranberries make this perfect for fall and holiday gatherings.
• Family-friendly – The sweet and tangy flavors appeal to kids and adults alike.
• Flexible – Works with chicken breasts or thighs, fresh or frozen cranberries, and even different types of apples.

Recipe Ingredients

• Boneless, skinless chicken breasts – About 5 ounces each. Boneless thighs also work well if you prefer dark meat.
• Fresh or frozen cranberries – Add tartness and beautiful color.
• Green apple – I use Granny Smith, but any apple you have on hand will do.
• Brown sugar – Balances the tart fruit; swap in your favorite non-calorie sweetener if you prefer.
• Unsweetened apple juice or cider – I love cider when it’s available for extra depth of flavor.
• Minute tapioca (affiliate link) – A classic slow cooker thickener you’ll find in the baking aisle.
• Salt and pepper – To season the chicken and bring all the flavors together.

How Many Calories and WW Points in Slow Cooker Cranberry Apple Chicken?

According to my calculations, each serving has:

• Calories: 190
• WW Points: To see your Points for this recipe, track it in the WW app.
  (You must be logged into WW on a smartphone or tablet.)
• Old Plan: 4 PointsPlus

How to make Easy Slow Cooker Cranberry Apple Chicken, Step-by-Step

Step 1: Prepare the chicken

Season the chicken breasts with salt and pepper and place them in a 4-quart slow cooker (affiliate link).

Step 2: Add the fruit

Sprinkle the cranberries and apples evenly over the chicken.

Step 3: Mix the sauce

In a medium bowl, stir together the brown sugar, apple juice (or cider), and tapioca. Pour this mixture over the chicken and fruit.

Step 4: Cook low and slow

Cover and cook on LOW for 4 to 6 hours, or until the chicken is tender and cooked through.

Step 5: Serve and enjoy

Plate the chicken with a spoonful of the fruit and sauce, then enjoy hot.

Variations

• Make it savory – Replace the brown sugar with Dijon mustard for a tangier twist.
• Holiday style – Add a pinch of cinnamon and nutmeg for a cozy Thanksgiving-style flavor.
• Lower sugar – Use a sugar substitute to cut down on points.
• Different apples – Try Honeycrisp for sweetness or Pink Lady for a balance of tart and sweet.

Serving Suggestions

This slow cooker cranberry apple chicken is light, flavorful, and pairs well with simple sides:

• Grains: Serve over wild rice, brown rice, or even quinoa to soak up the delicious sauce.
• Potatoes: Mashed or roasted potatoes make a hearty, comforting pairing. These spicy roast sweet potatoes or slow cooker mashed sweet potatoes would be especially delightful.
• Vegetables: Steamed green beans, roasted Brussels sprouts, or a crisp side salad all balance the sweet-savory flavors.
• Bread: A slice of crusty whole-grain bread is perfect for mopping up the sauce.

If you’ve made low fat Cranberry Apple Chicken, please give the recipe a star rating below and leave a comment letting me know how you liked it. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates.

Source: Fix-It and Forget-It Lightly Revised & Updated: 600 Healthy, Low-Fat Recipes For Your Slow Cooker

More Easy WW Slow Cooker Chicken Recipes You’ll Love

If you enjoyed this Cranberry Apple Chicken, you might also like some of my other WW-friendly chicken favorites:

• My Slow Cooker Chicken Teriyaki with Pineapple is a sweet-and-savory dish with a tropical flair that works beautifully over rice.
• For something citrusy and bright, try Slow Cooker Cuban Citrus Chicken, full of zesty flavors.
• Fans of Mediterranean flavors will love my Slow Cooker Chicken Marbella, a classic made WW-friendly.
• If you appreciated the simplicity of this dish, you might also like my Slow Cooker Chicken Thighs with Beer and Herbes de Provence. It’s a simple yet elegant recipe that proves how easy comfort food can be both delicious and WW-friendly.

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