No-Bake Kodiak Protein Balls with Oatmeal and Chocolate Chips

I have tried a lot of protein ball recipes over the years, but this one’s become a favorite — it is quick, satisfying, and a great way to get in some extra protein without a lot of fuss. Whether I am reaching for a midday snack or prepping something easy for the week ahead, these No-Bake Kodiak Oatmeal Chocolate Chip Protein Balls fit the bill.

I discovered the Kodiak No-Bake Protein Ball Mix at Costco, where they sell it in a large box with three 12.7-ounce bags — enough to make 42 protein balls. But you can also find individual bags at many grocery stores or online. I used the Oatmeal Chocolate Chip flavor, but Kodiak also offers variations like Dark Chocolate and Birthday Cake.

Each ball is generously portioned — made with 1/4 cup of mixture — so they are more like a 2- to 3-bite snack with about 10 grams of protein each. They are great for grab-and-go breakfasts, post-workout snacks, or healthy after-school treats.

Why You Will Love This Recipe

• Quick and easy — no baking required
• Just 3 ingredients + water
• Packed with protein and whole grains
• WW-friendly when portioned mindfully
• Great for busy mornings or mid-afternoon energy dips

Ingredients (Boxed Mix Version)

• Kodiak Oatmeal Chocolate Chip Protein Ball Mix (12.7 oz) – This ready-to-use mix contains oats, Kodiak pancake mix, chocolate chips, and protein — perfect for quick prep. No mix? See the DIY version using Kodiak Power Cakes below.
• 3/4 cup natural creamy peanut butter – I use peanut butter with no added sugar. Almond or cashew butter works too — just be sure it’s smooth and stirrable.
• 1/3 cup honey – Adds natural sweetness and helps the mixture hold together. Maple syrup or agave are also great substitutes.
• 1/3 cup water – You may need to add a little more, depending on the thickness of your peanut butter.

How to Make Kodiak Oatmeal Chocolate Chip No-Bake Protein Bites

Step 1: Gather and prepare all ingredients.

Step 2: In a medium mixing bowl, stir together all ingredients with a wooden spoon (affiliate link) until thoroughly combined.

Step 3: Using 1/4-cup mixture per bite, roll mixture between palms into a ball and place on rimmed baking dish.

(If mixture needs additional moisture, add up to 2 tablespoons water before rolling balls.) Continue until mixture is used up and you have 14 balls.

Step 4: Refrigerate rolled bites for at least 30 minutes before serving.

Step 5: Store any leftover protein balls in an airtight container in the refrigerator.

Recipe Notes

You can also make smaller balls using 2 tablespoons of mixture each (for 20–24 balls).

I used natural peanut butter, but almond butter or cashew butter would work too.

Chilling the balls after shaping really improves the texture — don’t skip it!

How Many Calories and WW Points in each Kodiak Oatmeal Chocolate Chip Protein Bite?

According to my calculations, each protein bite has 210 calories and 10g protein.

To see your WW Points for this recipe, track it in the WW App!
(You must be logged into WW on a smartphone or tablet.)

6 PointsPlus (Old plan)

Make Your Own Kodiak Protein Balls (Without the Pre-Made Mix)

Can’t find Kodiak’s specialty protein ball mix?

You can still make delicious, high-protein no-bake bites using the regular Kodiak Power Cakes pancake mix and a few pantry staples. This version mirrors the texture and proportions of the boxed mix — no baking required.

DIY Kodiak Protein Balls (No Pre-Made Mix)

Ingredients:

• 1 1/4 cups Kodiak Cakes Power Cakes Mix (Buttermilk or other flavor)
• 1 1/2 cups quick oats
• 1/2 cup mini chocolate chips
• 3/4 cup natural creamy peanut butter
• 1/3 cup honey or maple syrup
• 1/3 cup water

Instructions:

1. In a large mixing bowl (affiliate link), stir together the Kodiak mix (affiliate link), quick oats, and chocolate chips.
2. Add peanut butter, honey, and water. Mix until fully combined. If the mixture feels dry or crumbly, add a little more water, 1 tablespoon at a time.
3. Roll into 12 to 14 large balls using about 1/4 cup of mixture per ball. For smaller portions, use 2 tablespoons and make 24–28 balls.
4. Place on a rimmed baking sheet (affiliate link) and refrigerate for at least 30 minutes before serving.
5. Store in an airtight container in the fridge for up to 1 week.

WW Points Note: This homemade version is comparable in points and protein to the boxed mix recipe. Enter your ingredients into the WW app or tracker for the most accurate point count for your plan.

Optional Add-Ins:

• Chopped walnuts or almonds
• Unsweetened shredded coconut
• Cinnamon or vanilla extract
• Dried fruit (like cherries or raisins)

I tested this DIY recipe myself, and was really happy with how it turned out. The texture and flavor were both very close to the boxed mix version, especially after a quick chill in the fridge.

Serving Suggestions

• Enjoy one with a cup of tea or coffee for an afternoon pick-me-up
• Pair with Greek yogurt and berries for a quick protein-packed breakfast parfait
• Great for lunchboxes, road trips, or post-workout snacks

Storage Tips

For longer storage, freeze in a single layer, then transfer to a freezer-safe bag

Store in an airtight container in the refrigerator for up to 1 week

Frequently Asked Questions

Can I make these protein balls smaller?
Yes — use 2 tablespoons of mixture per ball to make smaller, bite-sized portions (20–24 per batch). Reduce chill time slightly.

Can I use a different nut butter?
Absolutely. Peanut, almond, or cashew butter all work well. Just be sure it’s creamy and not too dry.

Can I freeze these protein balls?
Yes! Freeze them in a single layer on a tray. Once frozen, transfer to a freezer-safe bag. Thaw overnight in the fridge or enjoy slightly chilled.

If you’ve made these No-Bake Kodiak Protein Bites, please give the recipe a star rating below and leave a comment letting me know how you liked it. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates.

Recipe source: Kodiak Cakes, back of the box

More WW-Friendly No-Bake Snacks You Might Enjoy

• No-Bake Cranberry Nut Energy Bites – A naturally sweet, wholesome energy bite made with dried cranberries, oats, and nut butter. Great for meal prep or an afternoon snack.
• No-Bake Chocolate Raisin Bran Squares – A nostalgic, chewy snack bar with fiber-rich bran cereal, chocolate, and peanut butter. No oven needed.
• 4-Ingredient No-Bake Samoas Cookies – These WW-friendly treats taste like the classic Girl Scout cookie — made with coconut, chocolate, and caramel flavors in a healthier no-bake form.
• No-Bake Oatmeal Chocolate Peanut Butter Cookies – These classic no-bake cookies come together in minutes with pantry staples like oats, cocoa powder, peanut butter, and a touch of sweetness. Rich and chewy, they’re the perfect quick treat when you want something chocolatey — no oven required and WW-friendly when portioned mindfully.