WW Recipe of the Day: Skinny S'mores Popcorn
A longtime s'mores fan and popcorn lover, I knew I wanted to try this Skinny S'mores Popcorn as soon as I noticed it in the WW APP. Warm popcorn is tossed with a combination of powdered sugar and cocoa powder, and then combined with mini marshmallows and chocolate graham cracker pieces. Yum!
Chocolate graham crackers kick the flavors up a notch, but you could use regular grahams if that’s what you have on hand.
Skinny S'Mores Popcorn
How Many Calories and WW Points in Skinny S'mores Popcorn?
According to my calculations, each generous 2-cup serving has 230 calories calories. To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here!
How to Make Skinny S'mores Popcorn
This fun flavorful snack comes together in minutes. I popped the popcorn in my collapsible silicone microwave popcorn popper (affiliate link).
Ready to pop the corn
Spritzed the popcorn with cooking spray and then tossed with the remaining ingredients. So easy!
Step 1: Gather your ingredients.
Ingredients for making S'mores Dessert Popcorn
Step 2: Microwave (affiliate link) popcorn and place in a medium bowl.
Fresh made popcorn
Step 3: Spritz with cooking spray and sprinkle with powdered sugar and cocoa powder.
Sifting cocoa and powdered sugar over popcorn
Step 4: Toss popcorn with remaining ingredients.
Tossing s'mores popcorn
Recipe Notes
I use a microwave popcorn popper (affiliate link) to pop my popcorn. You could use a paper bag to pop the corn instead. You could also pop the corn with an air popper if you prefer.
The recipe calls for chocolate graham crackers, which is what I used. You could use regular graham crackers if you prefer.
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Skinny S'mores Popcorn
Ingredients
- Cooking Spray
- 2 tablespoons popcorn kernels
- 2 teaspoons confectioner's sugar
- 1 teaspoon unsweetened cocoa powder
- 10 mini marshmallows
- 2 squares chocolate graham crackers, coarsely crumbled (½ sheet)
Instructions
- Pop popcorn kernels in a microwave popcorn popper as directed on the package. Or place the popcorn in a paper bag. Fold over the edge of the bag to close. Microwave on High until the popping stops, 2 ½ to 3 minutes. Remove popcorn from microwave and uncover popper, or open bag to allow steam to escape. You could also pop the corn with an air popper if you prefer.
- Place the popcorn in a medium bowl. Coat the popcorn with cooking spray, tossing to coat all pieces.
- Place the sugar and cocoa in a fine sieve or strainer and shake to dust the mixture over the popcorn; toss gently to coat.
- Stir in marshmallows and graham cracker pieces.
Recipe Notes
Recipe source: weightwatchers.com
*Points® calculated by WW. *PointsPlus® and SmartPoints® calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. SmartPoints® values calculated WITHOUT each plan's ZeroPoint Foods (Green plan, Blue plan, Purple plan) using the WW Recipe Builder.
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Martha is the founder and main content writer for Simple-Nourished-Living.
A longtime lifetime WW at goal, she is committed to balancing her love of food and desire to stay slim while savoring life and helping others do the same.
She is the author of the Smart Start 28-Day Weight Loss Challenge.
A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat.
This post contains affiliate links to products I like. When you buy something through one of my Amazon links or other (affiliate links), I receive a small commission that helps support this site. Thank you for your purchase!
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