3 Ingredient Slow Cooker Spicy Nuts

      

Weight Watchers Friendly Crock Pot Cooking Day 82)

Tick. Tock. Tick Tock…

Only four days left till Christmas!

Are you ready?

Today I’ve got a fun easy recipe for slow cooker spicy nuts.

There are lots of recipes for spiced nuts floating around on the internet.

Most of them call for a ton of sugar and require a well stocked spice cupboard.

This recipe is different.

You need just 3 ingredients to make these slow cooker spicy nuts: cocktail peanuts, butter and a package of chili seasoning mix.

Slow Cooker Spicy Nuts

3-Ingredient Slow Cooker Spicy Nuts

I found the recipe while browsing through what I think might be the original cookbook dedicated to Crock Pot Cooking: Crockery Cookery: 262 Tested Slow-cooker Recipes by Mable Hoffman. (Published in 1975 it’s full of retro slow cooker recipes, many of which have stood well the test of time.)

Flavorful, with a nice hint of spice, they weren’t too spicy or overpowering. For a bigger kick, you might want to add a little more chili powder or cayenne pepper.

The only change I made was to cut back the butter from 4 tablespoons to 2.

A perfect party snack, these easy slow cooker nuts would also make a great last minute holiday gift, packed little jars, tins, or cellophane bags tied with ribbon.

Enjoy!

3 Ingredient Slow Cooker Spicy Nuts
 
Prep time
Cook time
Total time
 
A quick and easy snack or last minute gift, these slow cooker spicy nuts are flavorful, without being overpowering.
Author:
Recipe type: Snack
Serves: 24
Ingredients
  • 24 ounces cocktail peanuts
  • 2 tablespoons butter melted
  • 1 package (1-1/4 ounces) chili seasoning mix (I used McCormick)
Instructions
  1. I used my 4-Quart slow cooker.
  2. Place the nuts in the slow cooker. Drizzle the butter over, then sprinkle on the dry chili mix. Toss well to combine.
  3. Cover and cook on LOW for 2 to 2-1/2 hours, stirring every 30 minutes or so. Turn to HIGH. Remove the cover and cook for 10 or 15 minutes more. Serve warm or cool.
Martha’s Notes
Nutrition Estimates Per Serving (1/4 cup): 174 calories, 15 g fat, 5.4 g carbs, 2.4 g fiber, 7.5 g protein and *5 Points Plus


I cut back the butter from 4 to 2 tablespoons.

 Source:  Crockery Cookery: 262 Tested Slow-cooker Recipes

If you liked slow cooker spicy nuts you might also like:

Slow Cooker Chex Party Mix

7 Great Recipes for Toasted Pumpkin Seeds
Slow Cooker Sweet and Spicy Pecans (SkinnyMs)
CrockPot Roasted Spiced Nuts (A Year of Slow Cooking)

*PointsPlus®for slow cooker spicy nuts calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc.

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