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The winner of the Spiralizer is Carol Jackson.
Congratulations Carol. Please send an email to support@simple-nourished-living.com to claim your Spiralizer (affiliate link) + Inspiralized Cookbook!
We had so much fun doing our Christmas-in-July giveaways, that we are going to keep them going in August!
Today, in honor of my brother Peter’s birthday, we are giving away one of his favorite kitchen tools – a Spiralizer (affiliate link).
And to provide a little extra inspiration so that you’ll always have a healthy recipe by your side, we’re also including the popular cookbook Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals (affiliate link) by Ali Maffucci.

Spiralizers allow you to beautifully shred, slice and chip most firm vegetables and fruits. They are the perfect kitchen tool for making quick low-carb, healthy veggie noodles from firm fruits/veggies like apple, onion, carrot, zucchini, cucumber, cabbage, beet, turnip, rutabaga, radish, potato, sweet potato, squash and more.
TO ENTER:
To enter, just leave a comment below answering the question: “Which fruits and veggies are you most interested in spiralizing?”
One random winner will be selected and announced right here on Sunday (8/5) morning!
Good Luck!!




Hi , of course I want to experiment with zucchini carrot eggplant beetroot Chico onions …. in fact my mind is running wild with options !
I have never heard of a spiral user but must have I’ve abd of course the cook book !
How exciting and inspiring !
Not sure about fruits, but I’d love to spiralize carrots and red beets!
I wouldlove a spirlizer!! Would us on lots of veggies!! ?
I love to spiralize zucchini but would love to try all other veggies!
Veggies are the best spiralized, especially Zuchinni!
Summer Squash, zucchini, yellow squash
Sweet potatoes, zucchini, jicama, diamond radish, carrots, beets, apples & pears. Basically I’d love to try almost anything. It would be both fun & healthy!!!
Looking forward to homemade zoodles (zucchini noodles) and spiral cinnamon apples in my air fryer! Two ingredient dough veggie cannolis would be a great WW lunch or summertime dinner! Yum!
I would love to used it on carrots, and all zucchini squash.
Love spiralized carrots and zucchini in a salad.Sandy