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The winner of the casserole crock pot is:
Maureen who said, “ My favorite cake to make in a 9×13 pan is banana cake with cream cheese frosting. My family goes crazy for it.”
Congratulations Maureen! Please send an email to support@simple-nourished-living.com to claim your casserole crock.
Today I’m giving away a Crock-Pot Casserole Crock Slow Cooker (affiliate link). Have you seen it?
I fell in love with it as soon as I caught a glimpse while shopping back in 2014. The Casserole Crock Slow Cooker (affiliate link) from Crock-Pot is perfect for baking all kinds of casseroles, lasagnas and cakes.
And it’s pretty too. Rod proclaimed it the ‘best looking slow cooker’ he’d ever seen.
While you can make casseroles in any slow cooker, I love the Casserole Crock’s 9×13-inch shape because it allows you to make and bake all kinds of casseroles and cakes without turning on the oven.
TO ENTER
To enter, just leave a comment below answering the question, “What is your favorite Casserole or Cake to bake in a 9×13-inch pan?”
One winner will be selected at random and announced right here Sunday morning!
Good Luck!
Enchilada and tuna are my favorite casseroles to make in my 9 x 13 baking dish. My favorite dessert is bread pudding.
Chicken and Rice
Chocolate Cobbler!!! Served best when its hot!
My favorite go to casserole is Pasta Bake. It is sooooo easy and my friends request “to go” plates all the time. Not only is it delicious, but it is so easy to make. What makes it so easy, is that the penne pasta goes in dry and then bakes to just the right al dente consistency. Since being on WW, I’ve switched to wheat pasta and ground turkey & turkey sausage. It is still wonderful! This recipe would be a perfect fit for this casserole crockpot!
Chinese vegetable casserole for the savory, and lemon cake for the sweet!
Chocolate cake, then frost it with a vanilla icing!
I love to make a banana cake with banana frosting. It reminds me of the Sara Lee banana cake my mother bought us for a treat when we were kids. ?
Slow Cooker Berry Cobbler. The hardest part is letting it cool in the slow cooker for an hour. Oh, that smell!! 🙂
Lasagna!!!
I REALLY love to make strawberry cake with strawberry-cream cheese frosting in a 9 x 13 pan. I garnish with fresh strawberies in the corners and center. It looks beautiful and tastes even better!