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The winner of the salad spinner and food storage containers is: Andrea Johnson who said, “I love our sweet Cousin Frances’ Dig Deep Salad which is basically a layered salad. Will be making it for about 30+ people this weekend like she used to!”

Congratulations Andrea. Please send an email to support@simple-nourished-living.com to claim your salad spinner and food storage containers!

Today we are giving away an OXO Good Grips Salad Spinner (affiliate link) and Rubbermaid FreshWorks Produce Saver Storage Containers (affiliate link)!

Good Grips Salad Spinner by OXO

Finding ways to make our salads, fruits and vegetables as convenient and tasty as possible is one of the keys to eating better and losing weight which is why today we are giving away a Good Grips Salad Spinner along with a set of FreshWorks Produce Saver Food Storage Containers!

FreshWorks Produce Saver Food Storage Containers by Rubbermaid

Salad tastes so much better when your greens are dry and vegetables crispy 🙂

TO ENTER

To enter, just leave a comment below answering the question,
“What is your favorite salad or vegetable?”

One winner will be selected at random and announced right here Sunday morning.

Good Luck!

About Martha McKinnon

Weight Watchers Lifetime Member, Yoga Practitioner and Blogger who loves to share her passion for trying to create a happy, healthy, balanced life in what often feels like an overwhelming out of control world.

More About Me

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604 Comments

  1. I am really liking thinly sliced brussel sprouts pan fried till crispy with a little bit of chili oil right now.

    Reply

  3. I love the fake potato salad using cauliflower instead of potatoes…. SOOOO good and sooooo tasty….sure satisfies my potato salad cravings and uses my favorite vegetable besides!

    Reply

  4. My favorite salad is a mixed green salad with grilled chicken! It is my go-to salad! My favorite vegetables are fresh green beans, tomatoes, and sweet corn!

    Reply

  8. My favorite veggie is butternut squash. It’s such a versatile vegetable. I love toasting the seeds- they taste much like pumpkin seeds! Butternut squash is delicious roasted in the over or cooked on the stovetop. It makes a delicious and creamy soup. It’s a great addition to many one pot dinners. I love that it doesnt need refrigerated until after it’s cut. I have mine sitting on the counter in a metal basket with other veggies. They all look so pretty!

    Reply