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The winner of the Pioneer Woman Slow Cooker is Jaymi F.

Congratulations Jaymi! Please send an email to support@simple-nourished-living.com to claim your new slow cooker.


Today, because I love The Pioneer Woman and I love slow cooking, I’m giving away a Pioneer Woman 6-Quart Oval Slow Cooker (affiliate link)

Floral Pioneer Woman Crock Pot Close Up Front

As soon as I saw this I just had to have it! I think one of you should have one too 🙂

TO ENTER

To enter, just leave a comment below answering the question,
“What was the last thing you made in your slow cooker?”

One winner will be selected at random and announced right here Sunday morning.

Good Luck!

Please note: due to the popularity and limited availability of Pioneer Woman Slow Cookers, this prize may be a different design than the one pictured above. Simple Nourished Living reserves the right to select The Pioneer Woman Slow Cooker for this giveaway based on availability.

About Martha McKinnon

Weight Watchers Lifetime Member, Yoga Practitioner and Blogger who loves to share her passion for trying to create a happy, healthy, balanced life in what often feels like an overwhelming out of control world.

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1,569 Comments

  1. I made a delicious Honey Mustard Chicken and I don’t even like mustard! It was so moist and tender. I only have a small crockpot but it was enough to feed my daugter and son-in-law along with us. Great for WW that we’re all on.

  2. Husband is Hispanic so I cook pinto beans in my crockpot all the time. Estimate a handful per person, rinse the beans very well and put in the crockpot. Add water to cover by at least 2 inches, add a T of canola oil and a couple of shakes of Lawry’s garlic salt. Turn on high and cook for 4 – 8 hours depending on how many handfuls you used. The smell thru the house is wonderful and the beans can be used for a side dish by themselves, mashed for a scrambled egg/bean taco, mashed for a bean and cheese burriot, put on top of a salad, etc.