2packetsnatural no calorie sweetener (such as Truvia)
Optional Toppings:
fresh strawberries, light whipped topping, graham cracker crumbs
Instructions
Place the frozen strawberries, almond milk, cottage cheese, and sweetener in a blender.
Blend at high speed until smooth and creamy, stopping and stirring the mixture if necessary.
Pour into a glass and top with optional toppings, if desired
Notes
Serving size: 1 smoothie (entire recipe)WW Points: 4Check your WW Points for this recipe and track it in the WW app. (Must be logged into WW on a smartphone or tablet.)5PointsPlus (Old plan)
Substitutions and Variations
Possible Additions: 2-3 teaspoons dry instant fat free, sugar free cheesecake pudding mixSubstitutions: Use plain fat free Greek yogurt instead of cottage cheese; Substitute the unsweetened milk beverage of your choice - soy, coconut, oat, cashew - or skim milk in place of the unsweetened almond milk.Blueberry Cheesecake Smoothie: Substitute 1 cup frozen blueberries for the strawberriesChocolate Cherry Cheesecake Smoothie: Use 1 cup unsweetened chocolate almond milk and 1 cup frozen cherriesMango Cheesecake Smoothie: Use 1 cup frozen mango in place of the strawberriesRaspberry Cheesecake Smoothie: Substitute 1 cup of frozen raspberries for the strawberriesTropical Cheesecake Smoothie: Use 1 cup frozen mixed tropical fruit in place of strawberries