S'mores Cookies Recipe

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4.50 from 4 votes

Our new favorite, everyone who tasted them loved these low fat s'mores cookies.

Prep Time15

Cook Time12

Total Time27

Course: Dessert

Cuisine: American

Keyword: lighter smores cookies, low fat smores cookies, marshmallow graham cracker cookies

Servings:

Author: Martha McKinnon | Simple Nourished Living

Equipment

Ingredients

1/2 cup butter, softened
1 cup light brown sugar
1/2 cup sugar
2 large eggs
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1 cup graham cracker crumbs
1 teaspoon baking soda
1/2 teaspoon cinnamon
1-1/2 cups mini marshmallows
2/3 cup milk chocolate chips

Instructions

Heat the oven to 350F degrees. Coat a baking sheet with nonstick cooking spray. Or line it with parchment paper.
In a mixing bowl, beat the butter and both sugars with an electric mixer until light and fluffy. Add the eggs and vanilla and mix until blended.
In another bowl, stir together the flour, graham cracker crumbs, baking soda and cinnamon.
Gradually add the flour mixture to the butter mixture until well combined. Gently stir in the marshmallows and chocolate chips.
Place teaspoons of the cookie batter onto the prepared pans spaced at least 2 inches apart.
Bake 8 to 12 minutes, or until golden and set. (Mine took 11 to 12 minutes.)
Remove from the oven. Let the cookies cool on the pan for 10 minutes and then transfer them to a wire rack to cool completely.
Repeat with remaining cookie dough, being sure to use only completely cooled pans, so the dough doesn't melt. You should end up with about 60 cookies.

Notes

Serving size: 2 S'mores cookies (Recipe makes 60 cookies)

WW Points: 7

Check your WW Points for this recipe and track it in the WW app
(Must be logged into WW on a smartphone or tablet.)

6 SmartPoints (Green plan)

6 SmartPoints (Blue plan)

6 SmartPoints (Purple plan)

3 PointsPlus (Old plan)

These skinny s’mores cookies have half the butter and the fat of a typical chocolate chip cookie, while still being sweet and delicious.

To reduce the WW Points even more, replace the sugar and brown sugar with your favorite zero calorie sweeteners - I like Truvia Baking Blend and Truvia Sweet Complete Brown.

Nutrition