Slow Cooker Nonfat Pumpkin Spice Latte
This slow cooker pumpkin spice latte is an easy, healthy and delicious way to indulge your fall-flavored coffee craving for just 90 calories and 4 WW Points.
Servings: 3
Ingredients
- 2 cups non-fat milk (I used dry milk powder and water according to the package directions)
- 3/4 cup strong brewed coffee, decaf or regular
- 1/4 cup canned pumpkin puree
- 1 tablespoon sugar
- 1 tablespoon brown sugar
- 2 teaspoons vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground nutmeg
- pinch of ground ginger
Instructions
- Ideal slow cooker size: 1-1/2-Quart.
- Combine the milk, coffee, pumpkin, sugar, brown sugar, vanilla, cinnamon, cloves, nutmeg and ginger in your slow cooker.
- Whisk until the mixture is well blended.
- Cover and heat on LOW for 2 hours until steaming hot.
- Whisk again before serving because the pumpkin sinks to the bottom and needs to be incorporated.
- Ladle into mugs.
- Dollop with whipped cream and sprinkle with cinnamon, if desired.
Notes
Serving size: 1 pumpkin spice latte without whipped cream
WW Points: 4
Check your WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.) 4 SmartPoints (Green plan) 4 SmartPoints (Blue plan) 4 SmartPoints (Purple plan) 2 PointsPlus (Old plan)
(Must be logged into WW on a smartphone or tablet.) 4 SmartPoints (Green plan) 4 SmartPoints (Blue plan) 4 SmartPoints (Purple plan) 2 PointsPlus (Old plan)
Nutrition
Serving: 1cup without whipped cream | Calories: 90kcal | Carbohydrates: 17g | Protein: 6g | Fat: 0g | Cholesterol: 5mg | Sodium: 71mg | Potassium: 355mg | Fiber: 0.6g | Sugar: 17g | Vitamin A: 3511IU | Vitamin C: 1mg | Calcium: 228mg | Iron: 0.4mg