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–+ servings
Slow Cooker Caramel Apple Cider
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5 from 1 vote

Slow Cooker Caramel Apple Cider Recipe

This caramel apple cider is an easy and delicious sweet treat that's a whole lot cheaper than one from your favorite coffee shop.
Prep Time5 minutes
Cook Time3 hours
Total Time3 hours 5 minutes
Course: Drinks
Cuisine: American
Keyword: crock pot caramel apple drink, low fat caramel apple cider, slow cooker apple cider drink
Servings: 4
Author: Martha McKinnon | Simple Nourished Living

Equipment

Ingredients

  • 4 cups apple cider
  • 2 tablespoons caramel ice cream topping (such as Smuckers)
  • 1/2 tablespoon cinnamon
  • 1/4 teaspoon ground cloves
  • 4 tablespoons sweetened light whipped cream (such as Reddi-Wip)
  • More caramel for drizzling, if desired

Instructions

  • Ideal slow cooker size: 2-Quart.
  • Pour the apple cider into your slow cooker.
  • Add the caramel syrup and spices and stir.
  • Cover and cook on LOW for 3 hours (or on HIGH for 2 hours), or until heated through.
  • Stir well and ladle into mugs. Squirt with a little whipped cream and drizzle of caramel if desired.

Notes

Serving size: 1 cup
WW Points: 6
Check the WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.)
6 SmartPoints (Green plan)
6 SmartPoints (Blue plan)
6 SmartPoints (Purple plan)
4 PointsPlus (Old plan)

Nutrition

Serving: 1cup | Calories: 154kcal | Carbohydrates: 37g | Protein: 0g | Fat: 1g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Cholesterol: 21mg | Sodium: 50mg | Potassium: 251mg | Fiber: 1g | Sugar: 30g | Vitamin A: 232IU | Vitamin C: 2mg | Calcium: 45mg | Iron: 0.4mg