Sausage Cherry Tomato Spinach Pasta

4.41 from 5 votes

This sausage cherry tomato pasta is an easy, healthy delicious dish the whole family is sure to love.

Prep Time10

Cook Time20

Total Time30

Course: Main Course

Cuisine: Italian

Keyword: chicken sausage pasta, sausage tomato rigatoni, sausage tomato spinach pasta

Servings:

8 ounces pasta (I used Deleverde mezzi rigatoni)
2 teaspoons olive oil
12 ounces chicken sausage with feta and spinach (removed from casings and crumbled)
3 cloves garlic (minced)
2 cups grape tomatoes (cut in half)
1/2 cup low-sodium chicken stock
6 ounces baby spinach
Salt and pepper to taste
1/4 cup feta cheese, crumbled

Cook pasta in well salted water according to the package instructions.
While the water is coming to a boil and pasta is cooking, make the sauce:
In a large skillet heat 2 teaspoons olive oil.
Add the sausage, cook, breaking it up into small bits, until browned, 8 to 10 minutes.
Add garlic and cook, stirring frequently for 1 minutes. Add tomatoes and broth and cook, covered, stirring occasionally for 5 minutes, until the tomatoes have softened. Remove lid and continue to cook, for 3 to 4 minutes, stirring occasionally.
Add spinach a handgul at a time till wilted, 2 to 3 minutes.
Drain pasta. Add drained pasta to the sausage mixture. Toss to combine. Add salt and pepper to taste.
Serve topped with crumbled feta cheese.

Serving size: generous 1-1/2 cups

WW Points: 12

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(Must be logged into WW on a smartphone or tablet.)

11 SmartPoints (Green plan)

11 SmartPoints (Blue plan)

11 SmartPoints (Purple plan)

10 PointsPlus (Old plan)