Go Back Email Link
–+ servings
peanut butter strawberry flatout wrap halves crossed on a plate with strawberry banana garnish
Print Recipe
5 from 2 votes

Peanut Butter Banana Strawberry Wrap

Peanut butter and no sugar fruit spread combined with strawberries, banana and granola in a flatbread wrap - only 8 Points!
Prep Time10 minutes
Total Time10 minutes
Course: Lunch, Snack
Cuisine: American
Keyword: flatout fruit wrap, peanut butter fruit wrap, strawberry banana wrap
Servings: 1
Author: Martha McKinnon | Simple Nourished Living

Ingredients

  • 1 Flatout flatbread wrap
  • 1 tablespoon favorite creamy peanut butter
  • 2 teaspoons all-fruit spread
  • 2 strawberries, hulled and sliced
  • 1/2 banana, cut in half lengthwise
  • 1 tablespoon low-fat granola without raisins

Instructions

  • Spread the peanut butter evenly over entire Flatout flatbread.
  • On one rounded end, spread the fruit spread.
  • Layer strawberry, banana and granola.
  • Rolls and then cut in half, or into bite-sized pieces.

Notes

Serving size: 1 wrap
WW Points: 8
Check the WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.)
8 PointsPlus (Old plan)

Nutrition

Serving: 1wrap | Calories: 301kcal | Carbohydrates: 47g | Protein: 14.3g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Sodium: 292mg | Potassium: 436mg | Fiber: 13.3g | Sugar: 19g | Vitamin A: 41IU | Vitamin C: 20mg | Calcium: 60mg | Iron: 2mg