Impossibly Easy Ham and Swiss Pie Recipe

glass pie plate with ham and swiss pie set on wooden cutting board

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4.70 from 10 votes

Impossibly Easy Ham and Swiss Pie Recipe

A lighter alternative to quiche, this simple Ham and Swiss Pie has just 215 calories per slice.

Prep Time15

Cook Time35

Total Time50

Course: Main Course

Cuisine: American

Keyword: ham and swiss bisquick pie, impossible ham chesse pie

Servings:

Author: Peter | Simple Nourished Living

Equipment

Ingredients

1-1/2 cups chopped fully cooked lean ham
1 cup shredded reduced fat Swiss cheese (4 ounces)
4 medium green onions, sliced (1/4 cup)
1/2 cup Bisquick baking mix(or Heart Smart Bisquick)
1 cup low-fat milk (I used unsweetened almond milk)
1/4 teaspoon salt
1/8 teaspoon black pepper
2 eggs

Instructions

Preheat oven to 400F degrees. Lightlu grease a 9-inch pie dish and set aside.
Layer ham, cheese and green onion in pie dish.
In a medium mixing bowl, stir together Bisquick, milk, salt, pepper and eggs until well mixed. Pour evenly over layered ingredients in pie dish.
Bake for 30 to 35 minutes, or until a knife inserted near center comes out clean. Allow dish to cool on wire rack for at least 5 minutes before cutting.
Cut into 6 equal wedges and serve.

Notes

Serving size: 1 slice

WW Points: 4

Check the WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.)

5 PointsPlus (Old plan)

Possible Original Bisquick substitutes include Bisquick Heart Smart or gluten-free Bisquick. Or you could also make your own healthy Bisquick Baking Mix replacement

Nutrition