Fresh Strawberry Salsa Recipe

5 from 2 votes

Tasty and delicious fresh strawberry salsa to perk up grilled pork, chicken, fish or shrimp is perfect for Free Styling Weight Watchers since it has Zero Smart Points per serving

Prep Time20

Cook Time0

Total Time20

Course: Appetizer, Side Dish

Cuisine: American

Keyword: fresh salsa, fruit salsa, strawberry salsa

Servings:

Author: Martha McKinnon | Simple Nourished Living

Equipment

Ingredients

2 cups finely diced strawberries, or whatever fresh fruit you prefer
1/2 medium yellow, red, or green pepper, finely diced
3 medium scallions, sliced thin, or 1/4 cup finely diced red onion
1 small jalapeno pepper, stemmed, seeded, and minced
2-3 tablespoons fresh lime juice or rice wine vinegar
2-3 tablespoons chopped fresh cilantro, basil, parsley, or mint leaves
Salt and fresh ground black pepper to taste

Instructions

In a medium bowl, stir together all the ingredients, using the smaller amount of lime juice or vinegar and fresh herbs listed and a sprinkling of salt and pepper.
Let stand at room temperature for 10 to 30 minutes, for the flavors to blend.
Before serving, taste and adjust the seasonings, adding more lime juice or vinegar, herbs and salt and pepper as needed.

Notes

Serving size: 1/3 cup

WW Points: 0

Check the WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.)

1 PointsPlus (Old plan)

Use whatever seasonal fruit you've got: mangoes, peaches, nectarines, apricots, plums, oranges, grapefruit, grapes, melons, strawberries, blueberries, apples, or pear. Or use a mix of fruit.

I used rice wine vinegar and fresh mint because that's what I had on hand.

Nutrition