Banana Cream Yogurt Breakfast (French-Inspired)
Easy, healthy and delicious way to turn yogurt into a satisfying banana cream pie breakfast, snack or dessert
Servings: 1
Ingredients
- 1/2 cup plain nonfat Greek yogurt
- 1/2 medium banana thinly sliced (Make sure it's ripe with some spots since it will be sweeter.)
- 1 teaspoon wheat germ
- 1/4 teaspoon vanilla extract
- 1 teaspoon drizzle of honey
Instructions
- In a small bowl, stir together the yogurt, sliced bananas, vanilla, and wheat germ. Drizzle with honey. Enjoy!
Notes
Serving size: 1 banana cream pie yogurt
WW Points: 1
Check the WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.) 4 PointsPlus (Old plan) Plain yogurt, especially Greek yogurt, seems to really get me off to a nutritious and satisfying start, especially when combined with fruit. And this is a truly yummy way to enjoy it for breakfast or as quick and easy snack or dessert. With just a few ingredients, you can stir this "banana cream pie" yogurt together in minutes. If you don't like plain Greek yogurt, feel free to substitute whatever kind of yogurt you like best. Just remember to adjust the Weight Watchers Points accordingly.
(Must be logged into WW on a smartphone or tablet.) 4 PointsPlus (Old plan) Plain yogurt, especially Greek yogurt, seems to really get me off to a nutritious and satisfying start, especially when combined with fruit. And this is a truly yummy way to enjoy it for breakfast or as quick and easy snack or dessert. With just a few ingredients, you can stir this "banana cream pie" yogurt together in minutes. If you don't like plain Greek yogurt, feel free to substitute whatever kind of yogurt you like best. Just remember to adjust the Weight Watchers Points accordingly.
Nutrition
Serving: 1banana cream pie yogurt bowl (entire recipe) | Calories: 160kcal | Carbohydrates: 28g | Protein: 13g | Fat: 0.4g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 5mg | Sodium: 37mg | Potassium: 366mg | Fiber: 2g | Sugar: 16g | Vitamin A: 42IU | Vitamin C: 5mg | Calcium: 115mg | Iron: 0.3mg