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5 from 2 votes

Skinny Cucumber Feta Dressing

This light and low fat creamy cucumber feta dressing is delicious drizzled on your favorite salad or as a veggie dip
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Salad
Cuisine: American
Keyword: creamy dressing, Cucumber Feta Dressing, healthy salad dressing
Servings: 8
Author: Martha | Simple Nourished Living

Equipment

Ingredients

  • 1/2 cup crumbled feta cheese
  • 3/4 cup plain fat free Greek yogurt
  • 1/4 cup seeded, chopped cucumber (patted dry)
  • 2 teaspoons dried dill weed (or 2 tablespoons chopped fresh dill)
  • 1 tablespoon wine vinegar
  • 1/8 teaspoon granulated garlic (or 1 teaspoon chopped fresh garlic)
  • 1/4 teaspoon salt

Instructions

  • Combine 1/4 cup feta and remaining ingredients in a blender. Blend until smooth and creamy.
  • Pour into a small bowl or jar and stir in remaining cup of feta. 

Notes

The original recipe called for fresh garlic and dill. I used what I had on hand instead: granulated garlic and dried dill weed, with great results.
Serving size: 2 tablespoons
1 *SmartPoints (Green plan)
1 *SmartPoints (Blue plan)
1 *SmartPoints (Purple plan)
2 *PointsPlus (Old plan)
To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here!

Nutrition

Serving: 2tablespoons | Calories: 33kcal | Carbohydrates: 2g | Protein: 4g | Fat: 2g | Fiber: 35g