Line a large plate or baking sheet with wax paper or parchment paper.
Melt chocolate in a small heat resistant bowl set over a pan of barely simmering water. Remove from the heat. (Or, melt the chocolate in a small bowl in the microwave for 30 seconds. Stir and continue to heat in 15-second increments until melted.)
Dip half of a dried apricot in the melted chocolate and let the excess drip off. Place the apricot on the wax paper lined plate. Repeat with the remaining apricots.
Refrigerate until the chocolate has set, about 20 minutes.
Serving size: 1 dipped apricotClick here to see your WW PersonalPoints for this recipe and track it in the WW app or site.2*SmartPoints (Green plan)2*SmartPoints (Blue plan)2*SmartPoints (Purple plan)1*PointsPlus (Old plan)
Dark Chocolate Dipped Apricots Recipe
Amount Per Serving (1 dark chocolate dipped apricot)
Calories 34Calories from Fat 12
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Find this recipe online: https://simple-nourished-living.com/dark-chocolate-dipped-apricots/