This easy healthy summer muesli - overnight oats with nuts and cranberries - is a great no cook breakfast for Weight Watchers. Use this recipe as a loose guide substituting whatever nuts, fruits and liquids you prefer.
1/2cupcranberry juice(Use diet juice to save points and calories)
6tablespoonsold-fashioned rolled oats
2tablespoonsdried cranberries
2tablespoonsslivered almonds (I used chopped walnuts)
1tablespoonunsalted sunflower seeds
1tablespoonwheat germ or ground flaxseed
2teaspoonshoney or maple syrup
1/4teaspoonvanilla
1/4teaspoonsalt
Instructions
Combine everything in a medium bowl, stirring well.
Cover and refrigerate for at least 8 hours and up to 1 day.
Notes
Serving size: 1/2 recipeWW Points: 5Check the WW Points for this recipe and track it in the WW app. (Must be logged into WW on a smartphone or tablet.)7SmartPoints (Green plan)7SmartPoints (Blue plan)5SmartPoints (Purple plan)5PointsPlus (Old plan)Use this muesli recipe as a loose guide. Substitute whatever nuts, fruits, yogurt, milk or juice you prefer. (Remember to adjust your WW Points when making any ingredients substitutions.)