Easy Carrot Apple Slaw Recipe
A simple, satisfying salad of grated carrots and diced apple tossed with fresh lemon juice, olive oil and honey.
Servings: 4
Equipment
Ingredients
- 2-1/2 tablespoons fresh lemon juice
- 1 tablespoon olive oil
- 1 tablespoon honey
- 3-1/2 cups (about 1 pound) grated carrots
- 1-1/2 cups (1 medium) diced Granny Smith apple
- 1/4 cup dried cranberries, chopped (optional)
- Salt and ground black pepper, to taste
Instructions
- In a medium bowl, whisk together the lemon juice, olive oil, and honey until well blended.
- Add the carrots, apple and cranberries (if using) and toss well.
- Season to taste with salt and pepper and toss again.
Notes
Serving size: 1 cup
WW Points: 2
Check the WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.) 2 SmartPoints (Green plan) 2 SmartPoints (Blue plan) 2 SmartPoints (Purple plan) 3 PointsPlus (Old plan)
(Must be logged into WW on a smartphone or tablet.) 2 SmartPoints (Green plan) 2 SmartPoints (Blue plan) 2 SmartPoints (Purple plan) 3 PointsPlus (Old plan)
Nutrition
Serving: 1cup | Calories: 115kcal | Carbohydrates: 22g | Protein: 1.1g | Fat: 3.6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 78mg | Potassium: 415mg | Fiber: 4g | Sugar: 15g | Vitamin A: 18736IU | Vitamin C: 10mg | Calcium: 40mg | Iron: 0.4mg