Pineapple fluff is a longtime favorite with the Weight Watchers set for good reason. It's easy to make and delicious. A quick and easy no-cook dessert everyone seems to love.
In a medium bowl, stir together the pineapple with its juice, dry pudding mix, and whipped topping until well combined. Cover and refrigerate for at least 1 hour or until set.
Serve sprinkled with toasted coconut on top, if desired.
Recipe Notes
This quick and easy recipe can be modified in so many ways:Possible additions: mini marshmallow, chopped nutsDifferent fruit: fruit cocktail, chopped mandarin oranges, chopped canned peachesDifferent pudding flavors: banana cream, coconut cream, pistachio, cheesecake, white chocolateCool Whip Substitutions: Plain greek yogurt, vanilla yogurt, cottage cheese, whipped creamFlavor additions: coconut extract, rum extractYou can top this light and delicious with a little toasted coconut, if desired. Here's a detailed tutorial explaining how to toast coconut if you're not sure.Serving size: ¾ cup (without optional toasted coconut)Click here to see your WW PersonalPoints for this recipe and track it in the WW app or site.3*PointsPlus (Old plan)
Nutrition Facts
3-Ingredient WW Pineapple Fluff
Amount Per Serving (0.75 cup)
Calories 96Calories from Fat 18
% Daily Value*
Fat 2g3%
Carbohydrates 20g7%
Fiber 1g4%
Protein 0g0%
* Percent Daily Values are based on a 2000 calorie diet.