2 to 4tablespoonslight dressing of your choice (I used Newman's Light Balsamic Vinaigrette)
Salt and Pepper to taste
Instructions
In a large bowl, combine the romaine, celery, pepper, cucumber, radish, and scallion.
Drizzle with dressing. Sprinkle with salt and pepper to taste.
Toss well to combine and coat lightly with the dressing.
Recipe Notes
2*SmartPoints (Green plan)2*SmartPoints (Blue plan)2*SmartPoints (Purple plan)1*PointsPlus (Old plan)Click here to see your WW Points for this recipe and track it in the WW app or site.
Nutrition Facts
Cheap & Easy Tossed Green Salad Recipe
Amount Per Serving (1 /2 the recipe)
Calories 84Calories from Fat 36
% Daily Value*
Fat 4g6%
Carbohydrates 10.1g3%
Fiber 2.5g10%
Protein 1.3g3%
* Percent Daily Values are based on a 2000 calorie diet.