4 from 2 votes

Weight Watchers Chocolate Marshmallow Bark Recipe

Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings: 12
Calories: 117
Author: Martha | Simple Nourished Living


  • 3.5 ounces 72% dark chocolate, roughly chopped
  • 4.5 ounces semisweet chocolate chips
  • 2 teaspoons butter
  • 2-1/2 cups mini marshmallows
  • 1/4 cup dried cranberries, roughly chopped
  • 1/4 cup sliced almonds
  • Sprinkling of shredded coconut, if desired


  • Line a 9X9-inch pan with heavy-duty aluminum foil.
  • Place chocolate and butter in a microwave-safe measuring bowl and microwave at HIGH 1 minute or until chocolate melts, stirring every 15 seconds.
  • Stir in the marshmallows, dried cranberries and sliced almonds.
  • Scrape the chocolate mixture into the prepared pan using a silicon spatula; smooth into a somewhat even layer.
  • Sprinkle with a light dusting of shredded coconut if desired.
  • Cover and refrigerate until the chocolate sets, at least 1 hour, and then keep refrigerated until ready to eat.
  • Cut into 12 pieces and serve. Yields 1 piece per serving.

Recipe Notes

This basic recipe is very versatile: You can add your own favorite ingredients like nuts, dried fruit, crispy cereal, crisp crumbled cookies. (any additions to recipe could affect Points values, so be sure to check!).
Weight Watchers PointsPlus: *3
Weight Watchers Freestyle SmartPoints: *8
Nutrition Facts
Weight Watchers Chocolate Marshmallow Bark Recipe
Amount Per Serving (1 piece)
Calories 117 Calories from Fat 71
% Daily Value*
Fat 7.9g12%
Carbohydrates 12.9g4%
Fiber 1.5g6%
Protein 1g2%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert