This recipe makes a small batch, about 1 cup, of delicious skinny slow cooker artichoke dip.
Author: Martha | Simple Nourished Living
1/2can(about 7 ounces) artichoke hearts, drained and chopped
3ouncesreduced-fat cream cheese, softened
1/4cupskim mozzarella, shredded
2tablespoonsgrated Parmesan Cheese
2-3drops hot pepper sauce, or to taste
Ideal slow cooker size: 2-Quart.
In a bowl combine the artichoke hearts, cream cheese, mozzarella, Parmesan, mayonnaise, hot pepper sauce, garlic powder until creamy and well blended.
Coat the inside of a mini crock pot warmer, or coat a small oven safe baking dish, with nonstick cooking spray.
Spread the dip mixture into the dish. Place the dish in your crock pot.
Heat on LOW 1-2 hours.
Serve with your favorite chips, veggies and/or bread cubes.
Variations: This slow cooker artichoke dip would be good with any of the following additions too: Chopped spinach, crabmeat, smoked salmon, chopped pickled jalapenos and/or red pepper flakes.Weight Watchers PointsPlus: *4Weight Watchers Freestyle SmartPoints: *5
Skinny Slow Cooker Artichoke Dip
Amount Per Serving (1 /4 cup)
Calories 140Calories from Fat 99
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Keyword: healthy artichoke dip, potluck appetizer
Find this recipe online: https://simple-nourished-living.com/skinny-slow-cooker-artichoke-dip/