3.2 from 40 votes

Slow Cooker Scalloped Potatoes & Ham Recipe

Slow cooker scalloped potatoes and ham, a comforting classic dish made lighter your whole family will love.
Prep Time45 mins
Cook Time7 hrs
Total Time7 hrs 45 mins
Servings: 8
Calories: 249
Author: Martha McKinnon | Simple Nourished Living


  • 8 cups peeled and thinly sliced potatoes (8 to 10 medium)
  • Salt and pepper to taste
  • 1 medium onion, sliced thin (about 1 cup)
  • 1-1/2 cups cubed cooked ham
  • 1 cup grated low-fat cheddar cheese
  • 1 can (10-1/2 ounces) low-fat cream of mushroom soup (I used Campbell's Healthy Request)
  • Paprika


  • Ideal slow cooker size: 4- to 5-Quart.
  • Grease your slow cooker with nonstick cooking spray.
  • Put half the sliced potatoes in the bottom of your slow cooker, spreading them out evenly. Sprinkle with salt and pepper to taste.
  • Sprinkle evenly with half the onion, ham and cheese.
  • Repeat the layers one more time (potatoes, salt and pepper, onion, ham, cheese).
  • Pour the soup into a small bowl and stir it until it gets nice and creamy. Spread it over the top of the ingredients in the slow cooker.
  • Cover and cook on LOW for 6 to 8 hours, or until the potatoes and onions are tender when pierced with a fork.
  • Just before serving, sprinkle with a little paprika.

Recipe Notes

Serving size: 1 cup
7 *SmartPoints (Green plan)
7 *SmartPoints (Blue plan)
4 *SmartPoints (Purple plan)
6 *PointsPlus (Old plan)
Nutrition Facts
Slow Cooker Scalloped Potatoes & Ham Recipe
Amount Per Serving (1 cup)
Calories 249 Calories from Fat 30
% Daily Value*
Fat 3.3g5%
Carbohydrates 40.4g13%
Fiber 5.7g23%
Protein 14.3g29%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Main Course
Cuisine: American
Keyword: crock pot ham potatoes, low fat scalloped ham potatoes