2-Ingredient Nutella Puff Pastry Bites Recipe

4.29 from 14 votes

2-Ingredient Nutella Puff Pastry Bites Recipe

This recipe is all about the ease. You only need is two ingredients and 15 minutes, or so, to create an impressive sweet treat chocolate fans are sure to love.

Prep Time5

Cook Time12

Total Time17

Course: Dessert

Cuisine: American

Keyword: 2-ingredient nutella dessert, nutella pastry

Servings:

Author: Brenda Garrison | Simple Nourished Living

Equipment

Ingredients

1 sheet puff pastry (gluten-free, if desired)
1/4 cup Nutella Hazelnut Spread

Instructions

Preheat your oven to 400F degrees. Use a silpat or parchment paper to line a baking sheet.
Unroll the puff pastry sheet on a clean work surface, sprinkled with flour or lined with parchment paper.
Lightly smooth the pastry surface with your hands or a rolling pin.
Cut the sheet into 12 squares with a pizza cutter.
Add 1 teaspoon of Nutella to the middle of each square. Fold the dough in half covering the Nutella.
Dip your fingers in a small bowl of water. Use wet fingers to seal the three sides.
Gently lift the sealed dough and place it on the baking sheet.
Repeat until all 12 pastries are sealed.
Bake for 9-12 minutes, or until the dough is golden brown.
Remove to a wire rack to cool.

Notes

Serving size: 1 Nutella pastry

WW Points: 5

Check your WW Points for this recipe and track it in the WW app.
(Must be logged into WW on a smartphone or tablet.)

2 PointsPlus (Old plan)

To reduce calories even more and make a single bite option, cut pastry sheet into 24 squares. Use only 1/2 teaspoon of Nutella per square. These come out to 2 Points

Add a small dab of raspberry or strawberry jam along with the Nutella.

Nutrition