Oh so simple spicy-sweet slow cooked chicken that can be used in a variety of ways, including tacos, burritos, lettuce wraps, rice or quinoa bowls, or just about any other way you can imagine.
Prep Time10 minutesmins
Cook Time6 hourshrs
Total Time6 hourshrs10 minutesmins
Servings: 5
Calories: 285
Author: Peter | Simple Nourished Living
Ingredients
⅓cuphoney
⅓cupSriracha hot chili sauce
½teaspoongarlic powder
½teaspoononion powder
1-¼poundsboneless, skinless chicken thighs, trimmed of excess fat
¼teaspoonsalt
¼teaspoonblack pepper
1cup onion, chopped
Instructions
Ideal slow cooker size: 4-Quart.
In the slow cooker, stir together honey, Sriracha, garlic powder and onion powder until mixed.
Season chicken with salt and pepper and add to slow cooker. Top with onion.
Cover and cook on HIGH 3-4 hours, or on LOW 5-6 hours, or until chicken is cooked through.
Remove chicken to a plate and shred with two forks. Return shredded chicken to slow cooker and stir to mix well with onions and sauce.
Serve warm.
Recipe Notes
Serving size: ¾ cupClick here to see your WW PersonalPoints for this recipe and track it in the WW app or site.7*SmartPoints (Green plan)7*SmartPoints (Blue plan)7*SmartPoints (Purple plan)7*PointsPlus (Old plan)
Nutrition Facts
Slow Cooker Honey Sriracha Chicken Thighs
Amount Per Serving (3 /4 cup)
Calories 285Calories from Fat 57
% Daily Value*
Fat 6.3g10%
Carbohydrates 26.8g9%
Fiber 0.5g2%
Protein 31.2g62%
* Percent Daily Values are based on a 2000 calorie diet.