In a small bowl (or mug), stir together yogurt and peanut butter powder until thoroughly mixed.
Add whipped topping and crushed chocolate graham crackers.
If desired, top with chopped peanuts. Enjoy!
Recipe Notes
Mix up the yogurt and peanut butter powder ahead of time and store in mini Mason Jars or small Tupperware containers. Keep the graham cracker crumbs and whipped topping separate and be sure to add them just before eating to ensure it doesn't get soggy.
Substitute chopped almonds or walnuts for the peanuts, if desired.
Substitute honey graham cracker crumbs, or your favorite granola, for the chocolate graham cracker crumbs.
For even more chocolate or peanut butter flavors, add a tablespoon of mini chocolate chips (or peanut butter chips).
Be sure to adjust your WW Points accordingly when making any substitutions.
Serving size: 1 peanut butter pieClick here to see your WW PersonalPoints for this recipe and track it in the WW app or site.10*SmartPoints (Green plan)8*SmartPoints (Blue plan)8*SmartPoints (Purple plan)8*PointsPlus (Old plan)
Nutrition Facts
Chocolate Peanut Butter Pie in a Mug
Amount Per Serving (1 peanut butter pie)
Calories 294Calories from Fat 58
% Daily Value*
Fat 6.4g10%
Carbohydrates 42.8g14%
Fiber 3.3g13%
Protein 20.8g42%
* Percent Daily Values are based on a 2000 calorie diet.