1thin-skinned orange, unpeeled, cut into large chunks and seeds discarded**
1/3cupsugar, or to taste. (I used 1/2 cup.)
1mediumred apple, unpeeled, cored and chopped
Combine the cranberries, orange and sugar in the food processor and pulse until finely chopped.
Add the apple and walnuts and pulse a few more times until well incorporated.
Serve at once, or store covered in the refrigerator for up to 4 days.
**If you are concerned that the flavor from using the entire orange peel will be too bitter, add some fresh orange zest instead. Then remove the peel and white pith and cut the orange into chunks.Serving size: 1/4 cup2*SmartPoints (Green plan)2*SmartPoints (Blue plan)2*SmartPoints (Purple plan)2*PointsPlus (Old plan)
Weight Watchers Cranberry Relish Recipe
Amount Per Serving (1 /4 cup)
Calories 75Calories from Fat 18
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Course: Appetizer, Side Dish
Keyword: cranberry apple relish, cranberry orange relish
Find this recipe online: https://simple-nourished-living.com/weight-watchers-cranberry-relish/