This quick snack cake, baked with Kodiak Cakes Frontier Mix with whole wheat, oats and honey, is dressed up with chocolate chips and chopped walnuts and makes a wonderful addition to any brunch table or the perfect after school snack.
Prep Time10 minutesmins
Cook Time15 minutesmins
Total Time25 minutesmins
Author: Peter | Simple Nourished Living
1-¾cupsKodiak Cakes whole wheat, oat and honey frontier flapjack and waffle mix
⅓cupTruvia no calorie sweetener (8 packets)
⅓cupmini chocolate chips
⅔cupunsweetened almond milk (or low-fat milk)
Preheat oven to 350F degrees and lightly spray an 8-inch square baking pan with non-stick spray. Alternatively, line baking pan with parchment paper and lightly spray with non-stick spray. The parchment acts as a sling making it easier to lift the entire cake from the pan.
Whisk together the Kodiak mix, sweetener and chocolate chips in a large mixing bowl.
Stir in milk, beaten egg, oil, vanilla and coconut extract just until combined and all dry ingredients have been absorbed.
Spoon or pour batter into prepared pan. Sprinkle chopped walnuts evenly over the top.
Bake until a toothpick inserted in the center comes out clean, about 12 to 15 minutes. Allow to cool in pan for 5 minutes before removing to wire rack to cool completely.
Cut in 12 equal pieces. If desired, dust with powdered sugar before serving.
Store any leftover cake in an airtight container.
If you can't find Kodiak Cakes Mix, you can substitute any reduced-fat baking mix, such as Heart Smart Bisquick, or homemade Bisquick substitute.What is Kodiak Cakes Mix?
Kodiak Cakes Flapjack and Waffle Mix is wonderful for baking and comes in a variety of flavors, including: Birthday Cake Power Cakes, Buttermilk Power Cakes, Chocolate Chip Power Cakes, Cinnamon Oat Power Cakes, Carb Chocolate Power Cakes, Almond Poppy Seed Power Cakes, Carb-Conscious Buttermilk Mix, Plant-Based Mix, Frontier Gluten-Free Mix, Frontier Whole Wheat, Oat and Honey Mix and Blueberry Power Cakes.In making this quick snack cake, I used the Frontier Whole Wheat, Oat and Honey Mix because that's what I had in the pantry.Try substituting peanut butter chips, butterscotch morsels, white chocolate chips, cacao nibs, carob chips, or mini M&M baking bits for the mini chocolate chips.Not a fan of walnuts, try substituting your favorite chopped or sliced nuts.Serving size: 1 piece (1/12th recipe)Click here to see your WW Points for this recipe and track it in the WW app or site.3*PointsPlus (Old plan)
Chocolate Chip Kodiak Quick Cake
Amount Per Serving (1 slice)
Calories 105Calories from Fat 36
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Find this recipe online: https://simple-nourished-living.com/chocolate-chip-kodiak-quick-cake/