Simple and delicious Asian inspired lettuce wraps with just 3 SmartPoints per serving
Author: Martha | Simple Nourished Living
1pounduncooked 93% lean ground beef
1cupthinly sliced onion
2tablespoonspeeled minced ginger
2cupsthinly sliced bok choy
2cups thinly sliced mushrooms
1red pepperthinly sliced
3tablespoonslow sodium soy sauce
8large lettuce leaves
Coat a large nonstick skillet with cooking spray and set it over medium-high heat. Add the beef, onion, ginger and garlic. Cook, breaking the beef up into crumbles, until it is browned and the and onion is soft, about 5 to 7 minutes.
Add the bok choy, mushrooms, red pepper and soy sauce. Cook, stirring occasionally, until the bok choy is wilted and the pepper is crisp-tender, about 4 minutes.
Spoon about 1/2 cup of beef mixture into each lettuce leaf. Yields 2 filled leaves per serving. Serve with extra soy sauce if desired (could affect POINTS values).
Nutritional Estimates Per Serving (2 lettuce wraps): 3SP
Find this recipe online: https://simple-nourished-living.com/weight-loss-support-meeting-notes-give-optimism-a-try/