Weight Watchers Oatmeal Recipes with Points Plus
4.8 from 5 votes

Baked Fruit-Cinnamon Oatmeal Recipe

A hearty and delicious recipe for baked oatmeal with lots of fruit and cinnamon.
Prep Time15 mins
Cook Time35 mins
Total Time50 mins
Servings: 8
Calories: 249
Author: Martha | Simple Nourished Living

Ingredients

  • 3 cups old-fashioned oats
  • 1 cup blueberries (or whatever fresh/frozen fruit you prefer)
  • 1/4 cup dried cranberries (or whatever dried fruit you prefer)
  • 1/3 cup packed brown sugar
  • 2 teaspoons baking powder
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup plain fat-free yogurt
  • 1 cup reduced fat milk
  • 1/2 cup applesauce
  • 1 egg
  • 2 tablespoons canola oil
  • 1-1/2 teaspoons vanilla extract

Instructions

  • Preheat oven to 350F degrees. Lightly spray 8-inch square baking dish with nonstick spray.
  • In a large bowl, mix together the oats, blueberries, cranberries, all except 2 tablespoons of the brown sugar, baking powder, cinnamon, and salt.
  • In another bowl, whisk together the yogurt, 1/2 cup milk, the applesauce, egg, oil and vanilla until smooth.
  • Add the yogurt mixture to the oat mixture and stir until well combined.
  • Spoon into the prepared baking dish and spread it out evenly. Sprinkle with the remaining 2 tablespoons brown sugar.
  • Bake the oatmeal until a toothpick inserted into the center comes out clean, about 35 minutes.
  • Remove from the oven and let cool in the baking dish on a wire rack for 10 minutes.
  • Cut the oatmeal into 8 equal portions and serve with remaining 1/2 cup milk.

Recipe Notes

Variations:
Use whatever combination of fresh & dried fruit you prefer: berries, bananas, apricots, peaches, apples, raisins, etc. 
Weight Watchers Freestyle SmartPoints: *7
Weight Watchers Points Plus: *7
 
 
Nutrition Facts
Baked Fruit-Cinnamon Oatmeal Recipe
Amount Per Serving (3 /4 cup)
Calories 249 Calories from Fat 54
% Daily Value*
Fat 6g9%
Carbohydrates 44g15%
Fiber 5g20%
Protein 7g14%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Breakfast, Brunch