Lightly grease a roasting pan or ovenproof baking dish with cooking spray. Add the chicken thighs to the prepared pan.
Drizzle over the lemon juice and olive oil and sprinkle with a little dried oregano, sweet paprika, salt and pepper.
Roast in the preheated oven until done, 35 to 45 minutes.
Recipe Notes
Serving size: 1 chicken thighClick here to see your WW PersonalPoints for this recipe and track it in the WW app or site.3*SmartPoints (Green plan)3*SmartPoints (Blue plan)3*SmartPoints (Purple plan)4*PointsPlus (Old plan)
Nutrition Facts
Simple Baked Lemon Chicken Thighs
Amount Per Serving (1 chicken thigh)
Calories 142Calories from Fat 76
% Daily Value*
Fat 8.4g13%
Carbohydrates 0g0%
Fiber 0g0%
Protein 19.2g38%
* Percent Daily Values are based on a 2000 calorie diet.