5 from 1 vote

Apple Cranberry Salad with Irish Cheddar and Toasted Walnuts

Crunchy, chewy, sweet and savory, apple-cranberry salad with Irish Cheddar and toasted walnuts is a winner in my book!
Prep Time10 mins
Total Time10 mins
Servings: 1
Calories: 239
Author: Martha | Simple Nourished Living

Ingredients

  • 2-3 cups of mixed salad greens
  • Salt and fresh ground black pepper to taste
  • 1/2 medium medium pink lady apple, cored and chopped
  • 1 tablespoon dried cranberries
  • 1 tablespoon vinaigrette (I used a homemade vinaigrette from Jacques Pepin)
  • 1/2 ounce Kerrygold Irish Cheddar, shredded (or your favorite Cheddar)
  • 1 tablespoon chopped toasted walnuts

Instructions

  • Place the salad greens in a bowl and season lightly with salt and pepper.
  • Add the chopped apple and dried cranberries.
  • Drizzle with vinaigrette and toss well to combine.
  • Place in a serving dish and top with shredded cheddar cheese and toasted walnuts.

Recipe Notes

Weight Watchers PointsPlus: *7
Weight Watchers Freestyle SmartPoints: *6
Nutrition Facts
Apple Cranberry Salad with Irish Cheddar and Toasted Walnuts
Amount Per Serving (1 salad)
Calories 239 Calories from Fat 155
% Daily Value*
Fat 17.2g26%
Carbohydrates 16.5g6%
Fiber 3.6g14%
Protein 6.8g14%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Salad
Cuisine: American
Keyword: easy mixed green salad, healthy autumn salad, mixed greens with apple and cranberries