Crock Pot Chocolate Pudding Cake
4.15 from 7 votes

Skinny Slow Cooker Chocolate Pudding Cake Recipe

This skinny slow cooker chocolate pudding cake was an instant hit with my chocolate dessert loving family
Prep Time15 mins
Cook Time2 hrs
Total Time2 hrs 15 mins
Servings: 8
Calories: 169
Author: Martha | Simple Nourished Living

Ingredients

  • 1 cup dry all-purpose baking mix (I used Bisquick Heart Smart)
  • 1 cup sugar, divided
  • 3 tablespoons , plus 1/3 cup unsweetened cocoa powder, divided
  • 1/2 cup milk (I used coconut milk beverage)
  • 1 teaspoon vanilla
  • 1-2/3 cups hot water

Instructions

  • Ideal slow cooker size: 4-Quart.
  • Spray the inside of your slow cooker with nonstick cooking spray.
  • In a bowl, mix together the baking mix, 1/2 cup sugar, 3 tablespoons unsweetened cocoa powder, milk and vanilla until well blended.
  • Pour the batter evenly into the slow cooker.
  • In a clean bowl, mix the remaining 1/2 up sugar, 1/3 cup cocoa powder and hot water until well blended.
  • Pour over the batter in the slow cooker.
  • DO NOT STIR!
  • Cover and cook on HIGH 2 to 3 hours, or until a toothpick inserted in the center of the cake-y part comes out clean. (There will be a thick chocolate pudding-like sauce beneath the cake.)
  • Serve warm plain or with a little scoop of vanilla ice cream. Or squirt of whipped cream. Or a dusting of confectioners' sugar. Just be sure to adjust your Points accordingly.

Recipe Notes

Serving size: 1/2 cup
Weight Watchers PointsPlus: *5
Weight Watchers SmartPoints: *8
Weight Watchers Freestyle SmartPoints: *8
Nutrition Facts
Skinny Slow Cooker Chocolate Pudding Cake Recipe
Amount Per Serving (1 /2 cup)
Calories 169 Calories from Fat 17
% Daily Value*
Fat 1.9g3%
Saturated Fat 0.6g3%
Cholesterol 1mg0%
Sodium 136mg6%
Carbohydrates 38.5g13%
Fiber 2g8%
Sugar 26.9g30%
Protein 2.6g5%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: American
Keyword: crock pot chocolate cake, molten chocolate cake, slow cooker cake