5 from 1 vote

Skinny Salmon Stuffed Eggs Recipe

An easy, healthy and delicious appetizer or snack, salmon stuffed eggs are a Weight Watchers friend, 54 calories and 0 WW Freestyle SmartPoints.
Prep Time10 mins
Total Time10 mins
Servings: 12
Calories: 54
Author: Martha | Simple Nourished Living


  • 6 peeled hardboiled eggs
  • 1 pouch (2.5 ounces) salmon, drained if necessary and flaked
  • 2 tablespoons light mayonnaise
  • 1 tablespoon plain non-fat Greek yogurt
  • 2 teaspoons finely chopped fresh dill
  • Pinch of freshly ground black pepper


  • Cut the eggs in half lengthwise and remove the yolks to a medium bowl.
  • Set the egg whites aside.
  • Add the salmon, mayonnaise, yogurt, dill and pepper to the bowl. Stir until well combined and creamy.
  • Spoon or pipe the salmon mixture back into the egg whites.
  • Top with additional fresh dill if desired.
  • Serve or cover and chill until ready to serve.

Recipe Notes

Weight Watchers PointsPlus: *1
Weight Watchers Freestyle SmartPoints: *0
Nutrition Facts
Skinny Salmon Stuffed Eggs Recipe
Amount Per Serving (1 /2 stuffed egg)
Calories 54 Calories from Fat 32
% Daily Value*
Fat 3.6g6%
Carbohydrates 0.9g0%
Fiber 0g0%
Protein 4.4g9%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Appetizer, Breakfast, Brunch, Snack
Cuisine: American
Keyword: harboiled eggs stuffed with salmon, salmon deviled eggs