Weight Watchers Recipe of the Day: Easy 3-Ingredient Non-Fat Strawberry Frozen Yogurt
If you have strawberries in the freezer, non-fat yogurt in the fridge, a food processor (or Vitamix) and five minutes, you’ve got the makings for this easy healthy frozen dessert!
The Skinny on Nonfat Strawberry Frozen Yogurt
I prefer to use a minimal amount of sugar, so the flavor of the strawberries shines through.
You can use whatever sweetener you like best. Honey or agave also would work well.
I think this non-fat strawberry frozen yogurt is best right from the food processor.
You can also store the leftovers in an airtight container in the freezer.
Once frozen it will get hard as a brick, so let it sit out on the counter for about 30 minutes to soften up before serving.
According to my calculations this easy-peasy 3-Ingredient strawberry frozen yogurt has just 108 calories, *3 Weight Watchers PointsPlus, *3 Weight Watchers SmartPoints per serving.
Non-Fat Strawberry Frozen Yogurt Recipe Variations:
And of course, feel free to substitute whatever frozen fruit you like best. Blueberries, Bananas, Pineapple and Mango would all be delicious.
If you like this simple recipe for non-fat frozen strawberry yogurt with only 3 ingredients, be sure to check out some of my other easy, healthy Weight Watchers dessert recipes including Easy No-Bake Strawberry Cheesecake Parfaits, 1-Ingredient Banana “Ice Cream”, Low-Fat Slow Cooker Berry Cobbler, Skinny Berry Ricotta Tiramisu Parfaits and Skinny Summer Berry Terrine.
Here’s a great video demonstrating several more yummy frozen yogurt variations…
Gemma’s Frozen Yogurt Recipe: 2 cups(10oz/280g) frozen strawberries, 2 Tablespoons honey or agave nectar, 1/4 cup (2oz/60g) plain yogurt (greek, non-fat or full fat), 1/2 Tablespoon fresh lemon juice (2 Weight Watchers SmartPoints when made with non-fat Greek yogurt.)
This Weight Watchers friendly strawberry frozen yogurt is an easy, healthy and delicious frozen dessert or snack you can make in minutes with minimal ingredients!
- 1 pound frozen strawberries (about 4 cups)
- 1 cup plain non-fat Greek yogurt
- 1/3 cup sugar, or other sweetener to taste
Place the frozen strawberries, yogurt and sugar in the bowl of a food processor.
Process until creamy, about 5 minutes.
Serve the frozen yogurt immediately, or transfer it to an airtight container and store it in the freezer for up to 1 month.
Once frozen it gets really hard, so allow it to soften on the counter for 30 minutes or so before serving.
I prefer sugar, but you can use whatever sweetener you like best. Agave or honey should work well.
You can make a variety of nonfat frozen yogurts with this recipe. Substitute the strawberries with your chosen fruit. Blueberries, mixed berries, cherries and peaches would all be good.
*3 Weight Watchers PointsPlus
*3 Weight Watchers SmartPoints
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*PointsPlus® and SmartPoints® calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. SmartPoints® values calculated WITHOUT Weight Watchers Zero Points fruits and vegetables using the WW Recipe Builder.
More Easy Delicious Weight Watchers Dessert Recipes
Fro-Yo Grapesicles (HungryGirl)
Freezy Downside-Up PB Dream Pie (HungryGirl)
Creamy Chili Mango Popsicles (SlenderKitchen)
Banana Bread “Ice Cream” (SlenderKitchen)
Strawberry Banana Frozen Yogurt Bites (EmilyBites)
5-Ingredient Chocolate Cheesecake Cups (SkinnyTaste)
Mexican “Unfried” Ice Cream (SkinnyTaste)
Raspberry Swirl Frozen Yogurt Pie (Cookin’Canuck)
Cake Batter Frozen Yogurt Graham Bites (DrizzleMeSkinny)
Peaches & Cream Popsicles (DrizzleMeSkinny)
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