Crock Pot Mint Hot Chocolate Malt
Recipe type: Drinks
Prep time: 
Cook time: 
Total time: 
Serves: 5
It's easy to make this crock pot mint hot chocolate malt in your slow cooker!
  • 4 mini York peppermint patties (1-1/2-inch diameter)
  • 5 cups milk (I used so-delicious vanilla coconut milk beverage)
  • ½ cup chocolate malted milk powder (I used Ovaltine)
  • 1 teaspoon vanilla
  • Whipped cream, if desired (I used the kind in the can)
  1. Ideal Slow Cooker: 1-1/2 to 2-Quart
  2. In a slow cooker, combine the mint patties, milk, chocolate malted milk powder, and vanilla.
  3. Cover and heat on LOW for 2 hours.
  4. Whisk rapidly until frothy. Pour into cups and top with whipped cream if desired.
Martha's Notes
Nutrition Estimates Per Serving (1 cup): 170 calories, 5.3 g fat, 28.5 g carbs, 1.4 g fiber, 0.4 g protein and *4 Points Plus
Recipe by Simple Nourished Living at