February 5, 2012
Creamy arborio rice loaded with shrimp, spinach, goat cheese, Parmesan, and peas – this recipe is a winner. Everyone loved it when I served it for for dinner last night. It’s a combination of two recipes – the grand prize winning recipe for hearty shrimp risotto in this month’s (February/March 2012) issue of Healthy Cooking and Ina [...]
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October 27, 2011
It’s finally beginning to feel just a little bit fall like here in Phoenix. Thank goodness. So I decided to turn the oven on to make a simple oven pot roast with vegetables and horseradish sauce. I live with a guy who absolutely adores meat and potatoes – especially braised meats like pot roast. He [...]
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