by Martha on October 15, 2008
This salmon cakes recipe is perfect when you need to get dinner on the table in a hurry. Salmon cakes are a great example of the power of the well-stocked pantry, containing just a few common ingredients including canned salmon, a decades old American staple. Canned salmon comes in two varieties - sockeye or red [...]
by Martha on July 16, 2008
Trying to come up with an idea for dinner that wouldn’t require a trip to the market, tuna casserole suddenly popped into my head.
With a quick check of the fridge and pantry, I realized, that I did indeed have the ingredients for tuna casserole - tuna, small pasta shells, an onion, broccoli, peas, cream of [...]
by Martha on February 19, 2008
Real Simple Magazine is a great source for those of us looking to simplify and streamline our lives. I especially like their realistic approach to preparing quick and easy dinners that are usually healthy, utilizing fresh ingredients and uncomplicated preparations.
This month their 5 Easy Weeknight Dinners article offers lots of inspiration for getting dinner [...]
by Martha on January 13, 2008
Seeking something a little out of the ordinary, yet relatively easy for dinner last night, I came up with this shrimp & chicken sausage jambalaya. It’s based on a recipe I came across in a new magazine called Clean Eating.
I used shrimp and sausage since that was what I had in the freezer. [...]