by Martha on August 6, 2008
Do you enjoy preparing tasty italian sausage & pasta recipes? I hope you try this one. It’s one of my favorite Italian sausage and pasta recipes for ziti with sausage and vegetables, adapted from the cookbook, Jacques Pepin’s Kitchen: Cooking With Claudine
, that was also a fun television show on PBS years ago, back in the pre-food network days.
This italian sausage and pasta recipe is one of those quick easy pasta recipes you can turn to again and again. I first made this easy pasta dish for my brother back in the late 1990s. He gave it an enthusiastic thumbs up and its been in my files ever since.
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by Martha on July 24, 2008
This is a tasty pasta salad recipe perfect for hot summer evenings or toting to picnics and potlucks. It makes a big batch of pasta salad that keeps well in the refrigerator for several days.
I love it because it is full of tasty, colorful vegetables - red and green bell peppers, cherry tomatoes, cucumber, marinated artichoke hearts, kalamata olives - and dressed with a tangy vinaigrette.
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by Martha on June 9, 2008
No man is lonely eating spaghetti; it requires so much attention.
~Christopher Morley
Here’s a quick easy dinner recipe that requires only minimal cooking — just boiling pasta — and is ready in twenty minutes or less. I made it for dinner last week and everyone agreed that it’s a tasty creamy keeper! I used canned diced tomatoes but can’t wait to try it again with fresh when their in season.
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