From the category archives:

Recipes

Whoopie Pies

by Martha on October 26, 2008

Whoopie Pies are an old-time favorite from my childhood. They are definitely regional treats - common in New England. For those unfamiliar, whoopie pies are homemade chocolate cookie cakes with a creamy vanilla filling. Recipes for whoopie pies vary considerably. My mom has collected several versions through the years, often using the cake [...]

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Banana Mocha Macadamia Nut Muffins

by Martha on October 21, 2008

This is one of those special banana nut muffin recipes that will jump start your day—a moist subtly mocha-flavored banana muffin enhanced with macadamias and semi-sweet chocolate mini chips. It’s made healthy with white whole wheat flour, bananas, and yogurt, and contains only 1/4 cup of butter, which equals only 1 teaspoon per muffin.

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Moist Banana Bread Recipe

by Martha on October 17, 2008

Are you craving moist banana bread? I’ve found the recipe for you. It is from a cookbook called, The Weekend Baker: Irresistible Recipes, Simple Techniques, and Stress-Free Strategies for Busy People
by Abigail Johnson Dodge, a contributing Editor at Fine Cooking. I grew up eating dry banana bread and have been experimenting with [...]

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Salmon Cakes Recipe

by Martha on October 15, 2008

This salmon cakes recipe is perfect when you need to get dinner on the table in a hurry. Salmon cakes are a great example of the power of the well-stocked pantry, containing just a few common ingredients including canned salmon, a decades old American staple. Canned salmon comes in two varieties - sockeye or red [...]

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Hamburger Goulash with Elbow Macaroni

by Martha on October 13, 2008

This recipe for hamburger goulash with elbow macaroni is an old stand-by straight from Mom’s recipe box. She learned to make this ground beef and macaroni skillet dish by watching her friend’s mom back in the 1950s in a small town in rural coastal Maine. It’s how we learned to cook once upon [...]

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Nana’s Crunchy Jumble Cookies

by Martha on October 1, 2008

Did you know October 1 is Homemade Cookies Day or that October is National Cookie Month? Many foods have days honoring them, including many different kinds of cookies. On a more serious note, October is also National Breast Cancer Awareness Month. So in honor of my 91-year-old grandmother, a breast cancer survivor, [...]

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Limoncello Cheesecake Squares

by Martha on September 8, 2008

I love cheesecake and limoncello, the wonderful lemon liqueur from Southern Italy, so when I came across a recipe for limoncello cheesecake squares in Giada De laurentiss’ Giada’s Family Dinners cookbook it sounded like a match made in heaven for our lemon dessert loving family. With a half bottle of limoncello in the freezer [...]

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Steak Fajita Recipe

by Martha on August 30, 2008

I love fajitas. Steak fajitas. Chicken fajitas. Shrimp fajitas. It’s one of my favorite meals to order in Mexican restaurants.
The truth is fajitas are easy to make at home. Just marinate your meat, slice a few veggies, give them a quick toss in a skillet, gather a few garnishes and dinner is [...]

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Corn Salad Recipe

by Martha on August 14, 2008

T his simple corn salad is a wonderful way to take advantage of the delicious fresh corn flooding the markets at this time of year. The corn looked so fresh and delicious when I shopped Sunday morning I ended up buying way more than I needed and have been looking for ways to [...]

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Italian Sausage & Pasta Recipes

by Martha on August 6, 2008

Do you enjoy preparing tasty italian sausage & pasta recipes? I hope you try this one. It’s one of my favorite Italian sausage and pasta recipes for ziti with sausage and vegetables, adapted from the cookbook, Jacques Pepin’s Kitchen: Cooking With Claudine, that was also a fun television show on PBS years ago, [...]

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